TI AMO ITALIAN DELI AND BAKERY, WE COOK WITH LOVE.

50% RYE SOURDOUGH BREAD

R52.00
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50% Rye sourdough bread. Rye flour is higher in fibre than white flour and is darker in colour and stronger in flavour. It yields a denser crumb with a beautifully crispy crust. 


R52.00

Out of stock, but there will be more shortly.