TI AMO ITALIAN DELI AND BAKERY, WE COOK WITH LOVE.

Our sourdough is made the old way, with a robust starter born on a farm in the Freestate, Champagne valley flour, patience and time. Mattheo the baker is up at 4am to bake your loaves fresh for delivery every morning.

NB! All bread orders must be placed at least one day in advance. If you need on the day please call us to check if we have stock available. 

BREAD
10 products

COUNTRY LOAF

R22.00

OLIVE SOURDOUGH BREAD

R50.00

50% RYE SOURDOUGH BREAD

R52.00

Sourdough Baguette

R32.00

Seeded Sourdough Baguette

R38.00

Sandwich loaf

R32.00

Butter croissants

R120.00

Boiled bagels

R66.00

Brioche sourdough burger buns

R60.00

Panini

R54.00