TI AMO ITALIAN DELI AND BAKERY, WE COOK WITH LOVE.

Olive Sourdough 50% Rye

R65.00
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A bread unique to Ti Amo, Mattaeo our baker's own secret recipe. This is perhaps the tastiest bread I've ever eaten. Made with unleached stone-ground flour, juicy olives and our now famous sourdough starter Rona.


R65.00